Ardnamurchan Bar & Restaurant Glasgow | Dessert Menu

Dessert Menu


Today’s fruit crumble with homemade custard (v) £5.95

Chocolate and stout cake with peanut butter frosting, salted caramel sauce and vanilla ice cream (v) £5.95

Orange and lime posset with a rhubarb jam and meringue shards (gf)(v) £5.45

Crème brulee with shortbread and Glayva soaked berries (gf)(v) £5.45

Cheese board of Isle of Mull cheddar, Hebridean Blue cheese, whipped Crowdie and Goats Cheese and Smoked Brie served with fig chutney and Orkney oatcakes (v) £7.95

Sticky toffee pudding with candied pecans and vanilla ice cream (v) £6.25

Chocolate cremeux with poached strawberries and caramelised oats (v) £5.95

Selection of Scottish Ice Cream with Shortbread (v) £4.50

Hot Drinks

Espresso £1.80
Double Espresso  £2.25
Macchiato  £1.90
Double Macchiato £2.35
Americano  £2.20
Cappucino  £2.40
Latte  £2.40
Flatwhite £2.40
Mocha  £2.50

Make any of these decaf 25p

Pot of Pavillion Tea, choose from- English breakfast, Earl Grey, Peppermint, Green, Camomile, Mixed berry or Lemon and ginger £2.25

Matthew Algie “Chocolate Abyss” fairtrade, organic Hot chocolate £2.85

Port/Dessert Wine (50ml)

Grahams Late Bottle Vintage £3.00
Grahams 10yr Tawny Port £4.50
Sauternes les Garonnelles, Lucien £5.50
Lurton et Fils

Whisky (25ml)

Auchentoshan Triple Wood £5.50
Bowmore 15yr Darkest £6.50
Benromach Sassicaia Cask Finish £7.00
Glenmorangie Signet  £10.00
Highland Park 18yr £13.00
Glen Grant 40yr £40.00


0141 353 1500
325 Hope Street,