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Ardnamurchan Estate Venison Burger 11
Beef tomato, lettuce, whisky barbecue sauce, kale & apple slaw, rosemary fries

Grilled Free Range Chicken Salad 10
Isle of Mull cheddar, romaine leaves, sourdough croutons, Highland heather honey & Hebridean mustard dressing

Langoustines and Fries 18
Fresh Tarbet Langoustines, grilled with chive butter & skinny fries (gf)

Crab Mac n Cheese 12
Barra landed crab, parsley & Mull cheddar macaroni, smoked paprika panko crumb

Superfood Salad 10
Smoked Beetroot, raspberry, Hebridean blue, kale, shallot, mixed seeds, orange cumin dressing (v)(gf)

Tobermory Smoked Trout 9
Lemon dill smear, sweet pickled onion, rocket, capers on toasted sourdough

Campbeltown Goats Cheese Tart 10
Inverloch goats cheese, minted leek and pea tart, apple and kale slaw, rhubarb ketchup (v)

Shetland Mussels and Sourdough 12
Shetland mussels in coconut milk, chilli, shallots, lime & coriander pesto with garlic sourdough

Tomato, Chickpea and Spinach Stew 9
Topped with toasted almonds, seaweed salsa verde, garlic sourdough (vg)

Skinny Fries 4

Garlic Bread 4

Olives 3

Cranachan 5
with Glayva whisky liqueur, honey, fresh raspberries and caramelised oats (v)

Arran Ice Cream 4
2 scoops of your choice (v,gf)

Arran Sorbet 4
2 scoops of your choice (v,gf)

*Gluten Free Options

If you have any dietary requirements please inform your server as dishes can be altered where possible.

For booking enquiries please call 0141 353 1500 or email at any time and someone will get back to you as quickly as they can.


0141 353 1500
325 Hope Street,
Glasgow G2 3PT

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Monday to Sunday 12pm til Midnight (kitchen closes at 9pm)

We are no longer offering breakfast or lunch at present. A la Carte and Market Menu only.
Market menu available 7 days 12pm til 6pm
A la carte available 7 days 12pm til 9pm